Wineries

Beginning as garage winemakers, pioneering vintners Art and Bunnie Finkelstein have been producing legendary wines in the Napa Valley since the 1970s, when they created Whitehall Lane Winery. Now, their son, Judd (on left) and his wife Holly (on right), continue to hand-craft ultra-premium wines with the same heartfelt and intimate style that has been their family's signature for more than 30 years.

Nestled in the Mayacamas Mountains high above the Napa Valley, Long Meadow Ranch produces award-wining wine and handcrafted extra virgin olive oil, as well as grass-fed beef, eggs and heirloom fruits and vegetables, all using sustainable, organic farming methods.  Our wines are renowned for their elegance and balanced style.  Our sustainably farmed vineyards allow us to bring extraordinary flavors and integrity to your table. Chris (pictured right) is the second generation, working with parents Ted and Laddie Hall.

Marston Family Vineyard is a hidden gem on Spring Mountain in Napa Valley. The winery produces a limited amount of hand-cultivated Cabernet Sauvignon each year. Liz (pictured right) is one of the founding members of NG: The Next Generation in Wine. She manages the daily operations of her family's winery, and with her brother John also created elizabethjohn wines. Prior to joining the family winery,  Liz had a career in publishing in Manhattan, and truly believes that wine and literature are two of life's greatest pleasures.

Peju – Two Generations, One Vision
A love of farming and a passion for wine brought Tony and Herta Peju and their two daughters, Lisa (on right) and Ariana (on left), to the Napa Valley nearly 30 years ago. The family has since built a world-class winery committed to superior wine production, sustainability and an unparalleled guest experience.  Lisa and Ariana are poised to drive the family business into the future with Ariana overseeing winery operations and Lisa marketing to consumers and businesses around the world.